Origin:

Sourced from 100-year-old trees at 5000 feet altitude in Tongmuguan, Wuyi Mountains, Fujian

Highlights:

- Handpicked once each year

- Distinctive fir flavor and mountain aroma, with a long-lasting sweet aftertaste that creates a mouthwatering sensation

- A treasured must-have for veteran tea drinkers seeking a uniquely special experience